LUNCH

Don’t say basta
to the pasta.

Available from 11AM – 3PM
Sunday 11AM – 2PM

Sofia Loren | 16.00
mixed greens, shrimp, zucchini, oranges, mixed seeds, VV organic EVOO

Alberto Sordi | 16.00
mixed greens, porchetta (seasoned cured pork), green apple, poached egg*, VV lemon flavored olive oil, black pepper

Poseidone | 17.50
mixed greens, arugula, smoked salmon, avocado, cherry tomatoes, balsamic vinegar,
VV organic EVOO

Mina | 17.50
mixed greens, Asiago cheese, pears, walnuts, friscous, honey, VV organic EVOO

Al Pacino (vegan) | 15.00
mixed greens, grilled vegetables, homemade croutons, cherry tomatoes, sundried tomatoes, raisins, chickpeas, VV organic EVOO

Lucia | 17.50
mixed greens, prosciutto di Parma 24 months, melon, artichokes, Parmigiano Reggiano, dried figs, balsamic vinegar, VV organic EVOO

Caprese VV | 20.00
Imported buffalo mozzarella from Bari, cherry tomatoes, arugula, friscous, bread, VV basil flavored olive oil

— all salads served with homemade VV sauces & bread or focaccia

Tuscan Ribollita (vegan) | 16.00
soup made with mixed vegetables, tomatoes, white beans, potatoes, VV organic EVOO
— add truffle caciotta cheese +3.00
— add porchetta (seasoned cured pork) +4.00

Vellutata (vegan) | 16.00
smooth Italian style soup made with fresh vegetables, grilled vegetables, homemade croutons
— add burrata cheese +4.00
— add truffle caciotta cheese +3.00
— add porchetta (seasoned cured pork) +4.00
— add lemon shrimp +4.00
— add mushrooms +3.00

Zuppa al Pomodoro (vegan) | 14.00
smooth tomato soup, toasted bread, VV organic EVOO

Tirolese | 21.00
ravioli mezze lune, mixed mushrooms, cheese béchamel, chives,VV organic EVOO

Pugliese | 22.00
cavatelli, cooked tomatoes, sundried tomatoes, burrata cheese, olives, VV organic EVOO

Bolognese | 20.00
tagliatelle, homemade beef ragù, VV organic EVOO

Genovese | 19.00
short pasta, VV basil pesto, VV organic EVOO
— add lemon shrimp +4.00

Siciliana | 18.00
short pasta, fried eggplant, tomato sauce, ricotta salata cheese, garlic, basil, VV organic EVOO

Verde | 9.00
Pasta, VV Basil Pesto, VV organic EVOO

Bianca | 9.00
Pasta with cheese béchamel or VV organic EVOO

Rossa | 9.00
Pasta, homemade beef ragù, VV organic EVOO

Pizza margherita | 9.00

Napulè | 12.00
Imported buffalo mozzarella from Bari, spicy salami, fresh tomatoes, oregano, VV basil flavored olive oil

Volare (vegan) | 12.00
grilled vegetables, sundried tomatoes, almonds, VV red pesto

Va Pensiero | 12.00
prosciutto di Parma 24 months, Parmigiano Reggiano, balsamic vinegar, mixed greens

Nessun Dorma | 12.00
mortadella, mixed greens, orange flavored onions, stracciatella cheese, pistacchio

O Sole Mio | 12.00
Imported buffalo mozzarella from Bari, fresh tomatoes, sundried tomato, VV black olive patè

Rigoletto | 10.00
turkey, mixed greens, provolone cheese, VV sauce

Azzurro | 10.00
mixed greens, egg frittata, VV basil pesto

L’Italiano | 10.00
imported prosciutto cotto (ham), provolone cheese, mayo

Piadina ham & cheese | 7.50
thin Italian flatbread with imported prosciutto cotto (ham), provolone cheese

Piadina crudo, mozzarella & rucola | 9.00
thin Italian flatbread with prosciutto di Parma 24 months, imported mozzarella, arugula

— available all day
Served with chips. Substitute with roasted potatoes +4.50